Stock your pantry with seven Madison cocktail + mocktail ingredients

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Read all our Drink Up content and your at-home setup might look just like this. | Photo by 608today team

A well-stocked bar makes for one happy Madisonian.

While you may have the usual drink making tools on hand, these seven local products + ingredients will elevate your cocktail making game next time you reach for the jigger and shaker.

🥃 Mixers

Bitter Lemon Tonic Water
Where to get it: Woodman’s Market, Willy Street Co-op
How to use it: This bright European-style mixer is perfect for summer mocktails like a Bittie Arnie (think: an Arnold Palmer with a bitter flavor profile) or a non-alcoholic lemon spritzer.

Basil Shrub
Where to get it: Dark Horse Art Bar, Old Sugar Distillery
How to use it: Siren Shrub Co. recommends using this “sophisticated mixer” for vodka + gin-based cocktails and even on caprese salad.

How do you take your old fashioned, with brandy or whiskey? | Photo by @cateredcocktails608

🥃 Syrups, bitters + more

Lime Cordial Simple Syrup
Where to get it: The Quince & Apple Company
How to use it: Sweeten your margarita with small batch, all-natural syrup — then collect them all, including rhubarb hops + cucumber mint.

Madischino Cherries
Where to get it: Old Sugar Distillery
How to use it: Use sweet Door County cherries to top off classic cocktails like a Manhattan, whiskey sour, or the regional favorite brandy old fashioned .

Bittercube Orange Bitters
Where to get it: Online via Bittercube
How to use it: Bitters help to align the flavors of a cocktail or mocktail, much like salt does for food. Try this: Add a few dashes of the bitters to a wheat beer to enhance its flavor profile.

🥃 Barware

Frank Lloyd Wright Coonley Playhouse Glasses
Where to get it: Orange Tree Imports
How to use it: Pay homage to the city’s most famous architect + add some flair to your bar setup with this series of cocktail glasses inspired by Wright’s works.

Karben4 Shaker Pint
Where to get it: Online via Karben4
How to use it: 608 likes its cocktails shaken, not stirred. This 16-ounce shaker is a simple, effective way to get things shaking behind your at-home bar.

Now that your bar is stocked, let’s kick back for some easy sipping.

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Ryan is based in Madison, WI and has been writing + producing freelance content since graduating from The Media School at Indiana University. In his free time, you might see him riding all over town on his bicycle, and asking you where the best place to grab a bite is.
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